Fish

Substitutes

Published on Saturday, 23 June 2012 16:55

  • All other non-seafood foods.
  • Chicken
  • Turkey
  • Beef, Sausages, Pork
  • Omega-3 supplements made with flaxseed or other plant-derived oils
  • Seaweed such as wakame and hijiki can be used to add seafood flavor to recipes
  • Vegetable protein