Our Foodfacts.com Blog research on aspartame has revealed additional speculation and claims worth exploring.
The National Institutes of Health characterize aspartame as an artificial sweetener that’s 220 times sweeter than sugar. It’s a combination of phenylalanine and aspartic acid. Both of these ingredients are considered amino acids, which can make them sound somewhat healthy in nature. However, there are links between the consumption of aspartame and depression. Continue reading