We’re all pretty happy about the new nutritional standards for our schools. It’s great to know that there are now real rules in place that govern the fat, sugar, salt and calorie content of the foods our kids choose to consume while they are in their school environment. But there are some things in some places that some people really just don’t want to let go of. And that’s what today’s blog post is all about.
Now, thanks to federal regulations, students in all 11 taxpayer-funded public schools in Elyria, Ohio cannot enjoy the famous Elyria pink cookie anymore.
This cookie is no ordinary cookie, according to The Chronicle-Telegram, the Cleveland suburb’s local newspaper.
It’s a velvety, cake-like, scrumptious delicacy glazed with a huge dollop of sugary pink icing. Cleveland magazine dubbed the Elyria pink cookie the “Best Cafeteria Cookie” in 2009. Locals will even call up asking for special bulk orders of the tasty treat.
The originator of the Elyria pink cookies, Jean Gawlik, formulated the legendary confection almost 40 years ago using a simple, personal recipe her late mother had given her. It includes lots of butter, a couple different kinds of sugar, some Crisco and sour cream.
As local ABC affiliate WEWS notes, the cookie has been a staple on the local school menu since roughly the Carter administration.
This year, though, students in the Elyria must say goodbye to all that because of calorie restrictions.
“We can’t have them in the cafeteria for sale, period,” Scott Teaman, who runs the district’s cafeteria services, told The Chronicle-Telegram. “The guidelines for snacks are very strict, and there is no wiggle room.”
FoodFacts.com would have to bet that there are plenty of home cooks in Elyria who already know the recipe for the scrumptious pink cookie. While we know it will be missed, we’re certain it won’t die as a community tradition. We do understand that folks are upset — but we’re willing to go out on a limb here and say that the beloved pink cookie will live on. And we’re happy about that. We do still, though, think it’s best that we all stick to the nutritional standards currently being enforced in our schools.